Order Now
Subscribe to Blog via Email
Categories
- Adventures in Wining
- Cooking with Wine
- Festivals
- Kentucky Wineries
- Travels
- Wine News
- Wine of the Week
Archives
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
Chrisman Mill Vineyards and Winery
Visitors to one of Kentucky’s oldest and most popular wineries are in for a surprise when they walk through the door of the vineyard tasting room. As you arrive, the vineyard still welcomes you as you drive up the hill to the parking area, the walk to the tasting room is the same, but then you notice the changes.
The new décor reflects a fresh, new look for the winery. Wine lovers will also want to look for a new wine release, with a new name and label – Dragonfly. While the vineyard is only open on special days, watch for those days. The visit is worth it!
The Winery of CM at Fayette Mall is open Monday through Saturday, from 11 AM to 9 PM and on Sundays, from 1 to 6 PM. Wine gifts, specialty foods, and of course, wine is available there for visitors. Come in, taste, or buy a glass and relax for a while. A visit to the Winery is an excellent break in a day of shopping!
by admin
Norton Grapes in Kentucky
The Norton grape, also called Cynthiana, is one of the most widely grown grapes in Kentucky. One of the reasons for its popularity is its heartiness; Norton is able to withstand temperatures as low as 20 degrees. The grape, a hybrid of a vitis labrusca and a vitis vinifera, was developed by Dr. Daniel Norborne Norton, at his vineyard in Virginia. The oldest “American” grape, it was available as a varietal in 1830. Norton was quickly recognized as the American grape that could produce a wine to compare with big European red wines. The Wild Vine: A Forgotten Grape and the Untold Story of American Wine, written by Todd Kliman, is a good read for those interested in the Norton grape.
In mid-summer, the Norton grape gives no hint of the deeply dark wine that is to come. Like with most grapes, the grapes begin green and later develop their color.
By harvest time, the grapes have ripened to the lush colors we lovers of the grape and the wine have come to expect. The deep, dark, almost inky color of the grapes give Norton wines that that deep garnet color.
A number of Kentucky wineries produce Norton wines, some as their selected reserves. For lovers of the big, bold red wines, this one is a favorite with its aromas of spice, and flavors of cloves, nutmeg, and cinnamon. Whether you discover a Norton or a Cynthiana, give it a try. The wines the grape produces are memorable.
by admin