Though it seems like forever since I started the adventure of writing a cookbook, with assistance I have finally reached my destination. The manuscript for Vineyard to Table-Cooking with Kentucky Wine was just sent to my publisher. Hopefully, it won’t be too long before the book is in my hands.
The book contains 69 original recipes created using Kentucky wines, as well as some informative chapters on the history of wine and food, tips for cooking and choosing wines, health benefits, and cooking healthy.
I can’t wait to share the cookbook with you!by admin
Thanksgiving Day is this week. Even though 2020 has been a rough year and we have lost many loved ones and many experiences, we are thankful to be here. Thanksgiving celebrations will be different with most of us staying at home and not spending the day with family. Things appear to be looking up so stay safe and look forward to a new year. Have a glass or two of your favorite wine and enjoy a quiet day at home.