Nicholasville in Jessamine County, home to the first commercial winery in the United States, is now home to its third winery. Opening last year, 1922 House Vineyards and Winery are making some very interesting dry red wines, Norton wines, one which is aged in a bourbon barrel, Chambourcin wine, and a Noriet wine.
They are a small farm winery and will be opening a tasting room sometime in the future, hopefully in the summer. Check back on their website for updates about how they are coming along. The owner and winemaker, Brian Young, is from the business world and is new to the wine industry, but is enthusiastic and creative with a lot of ideas for developing his winery.
The name, 1922 House, comes from the house at the farm that was built in 1922. The setting for the winery is quite lovely. We’re looking forward to visiting their tasting room.
This entry was posted in Kentucky Wineries by admin
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