Saturday, from 11 till 5, I will be at Chrisman Mill Vineyards and Winery during the Wine Barrel Tasting for the Springs signing copies of Vineyard to Table Cooking with Kentucky Wine. If you or someone you know loves to cook, this is the book for you; and with the holidays coming, it’s a perfect gift for that hard to buy person on your list. Give them a taste of Kentucky.
Enjoy the Barrel Tasting event with a visit to Chrisman Mill Vineyards and Winery. Chef D will be serving wood fired pizza and street tacos from 12 to 8. This Saturday will be the last chance to enjoy these specialties from the outdoor kitchen at the vineyard for 2021.
Saturday will be a great day with wine tasting, wood fired pizzas and a book signing.
Leave a Reply