Most wineries are open during the winter but at a different pace. That is beginning to change. Warm weather is finally is sight. (We hope.) The vineyards are beginning to bud, the wineries are readying for more visitors and hosting events. We took advantage of a few nice days and made some visits.
In March, we spent a day in Central Kentucky at Lovers Leap Vineyards and Winery and Prodigy Vineyards and Winery. If you happen to be around Frankfort, these two winery stops are sure to brighten your day. Both wineries offer a wide variety of wines and each one is really good. Loving big red wines, our favorites are a Reserve Cabernet Franc from Lovers Leap and a Limburger from Prodigy.
We also enjoyed a lovely spring day visiting wineries and tasting wines from the barrel at the McConnell Spring’s event. We returned to Lovers Leap Vineyards and Winery and were able to taste the upcoming release of a new Reserve Cabernet Franc. It was amazing. The release this summer is expected to be limited, so wine lovers will want to get there early. We stopped at Prodigy Vineyards and Winery and tried a new vintage of Chamboursin. For those who love this grape, it will be a good release. At Chrisman Mill Vineyards, we got to try the new vintage of Norton and also got a chance to taste what will be a new wine for Chrisman Mill – a Zinfandel. Red wine lovers will be pleased at the results. Our other visit that day was to a new winery outside of Georgetown. Three Horses Vineyards and Winery has recently opened with both Vidal and Norton wines. Wine lovers will want to give this new winery a try. It is a lovely spot surrounded by the beautiful countryside.
Kentucky is doing well as a wine producer. More wineries are opening; the number now is over seventy. New wines are being developed. It’s all good news to wine lovers.
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